Any type of pie or cobbler. Home made ice cream.
----- Original Message ----- From: "sayegh.mary--- via Cookinginthedark" <cookinginthedark@acbradio.org>
To: <cookinginthedark@acbradio.org>; "Sandy" <sugar1...@earthlink.net>
Sent: Monday, July 28, 2014 5:58 PM
Subject: Re: [CnD] freezing water melon


Didn't know one could freeze cherries. What are some recipes for frozen cherries?

Sent from my iPhone

On Jul 28, 2014, at 3:55 PM, Sandy via Cookinginthedark <cookinginthedark@acbradio.org> wrote:

That is what I'd like to try to do: use my blender to make something like
the yonanas machine does and use a little of this and a little of that!
banana and watermelon and strawberries and a few chocolate chips and who
knows what else.
Oh, sure! have cherries in the freezer, too!


Courage is fear that has said its prayers!
-----Original Message-----
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Colleen via Cookinginthedark
Sent: Monday, July 28, 2014 4:21 PM
To: cookinginthedark@acbradio.org; Louise Ervin
Subject: Re: [CnD] freezing water melon

This is what I found on the internet.

Yes, watermelon can be frozen, but it will be mushy when thawed. For this
reason, it is best used as an ingredient in drinks, sorbets and other
prepared dishes.

To freeze watermelon: Chop the melon into small cubes (or balls). Remove all
seeds. Then, flash freeze on a baking sheet, and transfer to freezer bags
for storage.


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