This was posted in the spring.
hth,
Nancy
Strawberry Favorite Dessert
Crust:
2-1/2 cups graham crackers
1/2 cup powdered sugar
1/3 cup melted margarine
Filling:
1 pint strawberries
2 small pkgs. strawberry Jello
2 cups water, boiling
1 pkg. (8 oz.) cream cheese, room temperature
1 pkg. (8 oz.) Cool Whip
nuts for garnish
Mix crust ingredients and pat in 9x9-inch dish. Scatter strawberries over
crust. Mix Jello with boiling water and allow to moderately thicken. Mix
cream
cheese and cool whip; spread over berries and crust. Add Jello. Top with
additional Cool Whip.
May add chopped nuts as garnish.
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