I use ice cream or whipped cream. I've also used canned milk with alittle sugar and cinnamon or vanilla.
*smile* Regina Marie Phone: 916-877-4320 Email: reginamariemu...@gmail.com Follow me: http://www.twitter.com/mamaraquel Find Me: http://www.facebook.com/reginamarie Listen Live: http://www.jandjfm.com -----Original Message----- From: Sugar via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Saturday, April 25, 2015 11:27 AM To: cookinginthedark@acbradio.org; 'Teresa Mullen' Subject: Re: [CnD] Coffee? Hi at times the hershey's ice cream toppings like chocolate, butterscotch flavors can be used even the carmel. Itgives the offee a yummy tast. Even honey is good..smile with a sprinkle of cinnamon "So don't worry about tomorrow, for tomorrow will bring its own worries. Today's trouble is enough for today." ~Matt. 6:34-Sugar -----Original Message----- From: Teresa Mullen via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Saturday, April 25, 2015 11:02 AM To: [cookinginthedark@acbradio.org] Subject: [CnD] Coffee? Got a question about coffee, well I enjoy drinking the flavored creamers. So when I run out of creamers is there any home recipes to make? I remember one for pumpkin spice but that's more a holiday thing. Is there any other ideas? When we have hot chocolate in the house I use that in my coffee. So what about other things like maybe vanilla pudding powder or something! LOL thanks Teresa MullenSent from my iPhone _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
