You can use minced onions, but don't use as much of them as you would fresh.
-----Original Message----- From: Gary Metzler via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, August 18, 2015 9:27 PM To: cnd Subject: [CnD] meat loaf recipe Hi All, Does anyone have a basic meat loaf recipe using bread crumbs? Also, can I use minced onions in place of fresh ones? Thanks in advanced for any help. Regards, Gary kn4ox _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
