In milk?
Really?

-----Original Message-----
From: Sugar via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Monday, November 23, 2015 12:31 PM
To: cookinginthedark@acbradio.org; 'janbrown' <janbr...@samobile.net>
Subject: Re: [CnD] Cooking Chicken Breasts

Marinate in milk makes them soft
Or with Italian dressing

‘Faith is seeing light with your heart when all your eyes see is darkness.’
~Blessed, Sugar


-----Original Message-----
From: janbrown via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Monday, November 23, 2015 12:28 PM
To: cookinginthedark@acbradio.org; Victoria E Gilkerson
Subject: Re: [CnD] Cooking Chicken Breasts

marinate them

Sent from my iPhone

> On Nov 23, 2015, at 12:10 PM, Victoria E Gilkerson via Cookinginthedark 
> <cookinginthedark@acbradio.org> wrote:
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> My question is how do you cook chicken breasts so that they do not dry
> out in the process?
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> Victoria E Gilkerson
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