I have a question about the measurements in this recipe. When it comes to the water is it 1 tablespoon or teaspoon because how I hear it on my iPhone it sounds like one ton of water! LOL and the others I will say the same I feel silly asking this but please forgive me. Thank you in advance and as for the cinnamon is it 1 tablespoon or teaspoon, I know cinnamon goes a long way. As well
Teresa MullenSent from my iPhone > On Nov 30, 2015, at 3:09 PM, Helen Whitehead via Cookinginthedark > <cookinginthedark@acbradio.org> wrote: > > Gumdrop Bars Recipe > > 2 C. flour > 1 C. chopped gumdrops > 1/2 C. chopped pecans > 4 eggs > 1 T. water > 2 C. brown sugar, packed > 1 t. cinnamon > 1/4 t. salt > > Mix together flour, gumdrops and pecans; set aside. In a medium bowl, beat > together eggs and water. Add brown sugar and beat until it is just light. > Beat > in cinnamon and salt. Stir gumdrop mixture into the brown sugar mixture. > Spread into a greased 15 1/2 x 10 1/2 pan. Bake at 375° F. until cookies are > done, > about 15 to 18 minutes. > > For Icing: In saucepan, melt 3 tablespoons of butter over low heat. Remove > from heat and add 1 teaspoon of great orange peel and 2 tablespoons of > orange > juice. Sift in enough powdered sugar to make a thin icing and blend until > smooth. Spread icing over warm cookies and cut into bars. > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
