SPANISH RICE 1/4-1/2 cup vegetable oil 1-2 cup long grain rice 1/4-1/2 teaspoon salt 1-2 tomatoes, diced 1/2-1 small onion, diced 3-6 cloves garlic, minced 1-2 teaspoons cumin 2-4 tablespoons tomato paste 2-4 cup water, boiled
In a medium saucepan, over medium heat, fry rice in oil until slightly golden, about 3-5 minutes. Add salt, cumin, onion and garlic and sauté 1 minute. Add tomato, tomato paste and boiling water. This should boil almost immediately; turn down heat to low, cover and cook for about 20 mins, or until water has evaporated. Serve. Fear is just excitement in need of an attitude adjustment! -----Original Message----- From: Sue Staley via Cookinginthedark [mailto:[email protected]] Sent: Sunday, May 08, 2016 10:02 AM To: dark Cc: Sue Staley Subject: [CnD] need spanish rice recipe Hi All, I am going to a cinco de mayo potluck this week and would like recipes for Spanish rice. Thanks. Sue _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
