Come on, Marie, you are just as capable as any other cook!

Gary Patterson


-----Original Message-----
From: Marie Rudys via Cookinginthedark [mailto:cookinginthedark@acbradio.org] 
Sent: Wednesday, July 20, 2016 7:11 PM
To: cookinginthedark@acbradio.org
Cc: Marie Rudys
Subject: Re: [CnD] crazy cake

Ah, yes.  This is an old recipe. Even Peg Bracken had it in her I Hate to Cook 
Book or something like that.  She called it Cock-Eyed Cake.  I also made this, 
and of course, one late night, a woman gave this recipe out on a talk show.  I 
tried it right away, it was in the early 1980's, and I liked it.  I have not 
made this crazy cake in a long time.  Wacky Cake, Crazy Cake, Cock-Eyed Cake, 
whatever you call it, it is a good old recipe, pretty foolproof, even for a 
blind person.

Marie

-----Original Message-----
From: Wayne Scott via Cookinginthedark [mailto:cookinginthedark@acbradio.org] 
Sent: Wednesday, July 20, 2016 4:56 PM
To: cookinginthedark@acbradio.org
Cc: Wayne Scott
Subject: [CnD] crazy cake

I have made this many times.

  Crazy Cake

9*13 pan

3 cup flour
2 cup sugar
6 TBSP.  unsweetened cocoa
2 TSP.  baking soda
1 Tsp.  salt
12 TBSP.  oil
2 TBSP.  vinegar
2 TSP.  vanilla
2 cup cold water

Mix all dry ingredients; spread out to make hole in center; then pour wet 
ingredients.  Take fork and mix all together.  Bake in
dg#350 oven for approximately 30 minutes.

For 8*8, divide ingredients in half.

Variation:
Peanut butter brownies add 1/2 C.  peanut butter to batter and bake as directed.
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