Yeah, 5 eggs. You need them, there's a lot of them when you get done making them, and the eggs are a binder to help keep everything together.
-----Original Message----- From: Sandy via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, August 30, 2016 10:19 PM To: cookinginthedark@acbradio.org Cc: Sandy <sugar1...@earthlink.net> Subject: Re: [CnD] Spinach Balls (Was: Football Food) How many eggs are in this? looks like five, but sounds like a lot. Fear is just excitement in need of an attitude adjustment! -----Original Message----- From: Nicole Massey via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, August 30, 2016 9:34 PM To: cookinginthedark@acbradio.org Cc: Nicole Massey Subject: Re: [CnD] Spinach Balls (Was: Football Food) And I love these spinach balls and will use just about any excuse to have them. They travel well for tailgating. ----- Recipe via Meal-Master (tm) v7.07 Title: Spinach Balls Categories: Party snack, Appetizers, A f m Servings: 7 doz 20 oz Frozen chopped spinach 2 c Herb seasoned stuffing mix ½ c Parmesan cheese 2 ts Garlic salt 1 ts Freshly ground pepper 1 ½ ts Thyme ¾ c Butter, melted 5 ea Eggs, beaten Preheat oven to 350°f. Cook spinach according to directions on package but omit the salt. Drain spinach and pat dry with paper towels. Add next five ingredients. Toss with a fork until thoroughly mixed. Add butter or margarine and then beaten eggs. Blend again with fork. Form into walnut sized balls. Bake on greased cookie sheet 18-20 min. Yield: approx 7doz. Note: These may be frozen on cookie sheet and then dropped in freezer containers. Remove from freezer, bake, and serve. -----Original Message----- From: Courtney Fulghum Smith via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, August 30, 2016 8:45 PM To: cookinginthedark@acbradio.org Cc: Courtney Fulghum Smith <cmfulg...@gmail.com> Subject: [CnD] Football Food As many of you know, college football starts later this week. I am looking for some great tail gating recipes to go along with the great recipes that I have gotten from past episodes of Cooking in the Dark. What are some of your favorites? _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark