My question is about the kale chips how much all of oil do you use? In order to 
bake them in the oven.

Teresa Sanchez sent from my iPhone

> On Sep 4, 2016, at 9:34 PM, Christina Brino via Cookinginthedark 
> <cookinginthedark@acbradio.org> wrote:
> 
> Have you tried making kale chips? You just have to use sea salt and olive 
> oil. Put on a baking sheet and bake at 350 degrees for 15 minutes or until 
> crisp so good.I
> 
> Christina Brino 
> Tupperware Consultant
> 862-812-8058
> brino.christ...@gmail.com
> www.bowlsoftw.com
> Sent from my iPhone
> 
> 
>> On Sep 4, 2016, at 11:55 PM, ellen telker via Cookinginthedark 
>> <cookinginthedark@acbradio.org> wrote:
>> 
>> Yesterday I bought some beautiful kale at our local farmer's market.  Does 
>> anybody have some good recipes for kale?  
>> Ellen
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