Happy Thanksgiving Everyone,

Here are three shows just for this holiday season!
Have you heard about a “Fried Turkey”?  If you have ever tried fried
turkey you will agree it  is the best turkey you have ever eaten!
Well, Dale has been promising to do a fried turkey on the show and here
it is!
Listen to Show 94  by using the link below!
In fact, he did one on the show and another for the audience and band.
As Dale says, “You can’t fly on only one wing!  It is as easy to do two
birds as it is one once you get the rig set up!

Cooking in the Dark show 95 is for a smaller Thanksgiving feast. Dale
does a delicious turkey breast, makes a tantalizing wild rice stuffing,
and discusses other turkey feast options with Cheryl.
 Listen  to this great show by clicking on the link below, the Turkey
Breast show!

Show 96 features Dale making his mouth watering Apple, Sausage, and
Pecan Stuffing.
“Every Thanksgiving and Christmas friends and family request I bring
this dish to their gatherings!
The different ingredients make your taste buds dance with glee.  The
apple cider vinegar really sets this stuffing apart too!”, Says Dale.
Click on the link below to listen to Dale show you how to make this easy
and tasty stuffing!

Here are the links to the shows:
Click on this link to listen to the Fried Turkey Show!
http://media.libsyn.com/media/cookinginthedark/cooking-in-the-dark-show-94.mp3

Click on this link to listen to the Turkey Breast Show:
http://media.libsyn.com/media/cookinginthedark/cooking-in-the-dark-show-95.mp3

Click on this link to listen to the Apple, Sausage, and Pecan Stuffing Show:
http://media.libsyn.com/media/cookinginthedark/cooking-in-the-dark-show-96.mp3

Happy Holidays everyone!

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