My mom and I never cut the recipe down, but we would put loaves of it in the freezer and it freezes well.
Marilyn -----Original Message----- From: Deborah Barnes via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Wednesday, October 18, 2017 5:12 PM To: cookinginthedark@acbradio.org Cc: Deborah Barnes Subject: Re: [CnD] Mimi's Stollen Hey Eileen, Make it and send some my way. <g< Just kidding, Deb B. -----Original Message----- From: Eileen Scrivani via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Wednesday, October 18, 2017 3:18 PM To: cookinginthedark@acbradio.org Cc: Eileen Scrivani Subject: Re: [CnD] Mimi's Stollen Hi Marilyn, I’d be interested in making this Stollen recipe for the holidays, but don’t want to make 8 loaves of it. Any ideas on how to cut down all the ingredients to only make 1 or 2 loaves tops? Eileen From: Marilyn Pennington via Cookinginthedark Sent: Wednesday, October 18, 2017 2:59 PM To: cooking-frie...@groups.io Cc: Marilyn Pennington ; cookinginthedark@acbradio.org Subject: [CnD] Mimi's Stollen Mimi's Stollen 3 cakes yeast 2 cups lukewarm milk 8 cups flour, divided 1 pound margarine 1 cup sugar 4 eggs 1 teaspoon salt 1 (15 ounce) package golden raisins 1 (15 ounce) package dark raisins 1 (15 ounce) package currants 1 pound mixed candied fruit 1/2 pound candied cherries and pineapple Lemon Icing (see below) Dissolve yeast in lukewarm milk; stir in 1 cup flour. Let stand in warm place. Cream together margarine, sugar and eggs; stir in salt. Add yeast mixture; beat well. Gradually stir in remaining flour, reserving 1/2 cup to mix with fruit. Knead dough, gradually adding fruit as you knead. Let rise until doubled in volume. Shape into loaves and place in 8 by 4 inch loaf pans. Let rise until doubled. Bake at 325 degrees for 50 minutes. Glaze while still warm. Makes 8 loaves. Lemon Icing: 2 cups powdered sugar 4 tablespoons butter, melted Lemon juice Combine powdered sugar with butter; add enough lemon juice to make of spreading consistency. Mama's Corner. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
