Thanks again for the other recipe. This one looks more like a turtle cake; no cinnamon.
> On Feb 6, 2018, at 9:50 AM, Marilyn Pennington via Cookinginthedark > <cookinginthedark@acbradio.org> wrote: > > > > SNICKERDOODLE CAKE > > > > > Supermoist chocolate cake mix > 12 oz. chocolate chips > 12 oz. melted caramels > 1 c. chopped nuts > 1/4 c. oil > 1 tsp. vanilla > > Mix chocolate cake mix according to directions with oil and vanilla. Spread > half of batter in greased 9 x 13 inch pan and bake for 20 minutes at 350 > degrees. Take from oven and spread with chocolate chips, then caramel, then > nuts. Add the other half of cake batter and bake for 20 more minutes. > Enjoy. > > > > > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
