Yeah, got a corer/slicer here too. I use a T-fal brand, and it was about $4 when I bought it a few months ago. I don't peel apples because there's too much nutrition in the peel to discard it.
-----Original Message----- From: Eileen Scrivani via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Thursday, April 26, 2018 7:04 PM To: cookinginthedark@acbradio.org; tate...@gmail.com Cc: Eileen Scrivani <etscriv...@verizon.net> Subject: Re: [CnD] Peeling and coring apples Ann, When I peal an apple I just use a hand-held manual peeler. For coring and making wedges I have this thing that you set on top of the apple, line up the center of the apple with the center hole and then with a lot of force press down on it. It removes the center core and leaves a number of wedges. A lot of brands make these, but a good one is OXO. The apples can’t be too large or it won’t fit through the corer. HTH. Eileen From: Ann via Cookinginthedark Sent: Thursday, April 26, 2018 5:49 PM To: cookinginthedark@acbradio.org Cc: Ann Subject: [CnD] Peeling and coring apples Hi folks, Well, I feel like a total idiot asking this basic question. But my apple corer just broke. So, what is the easiest way to peel and core apples without an actual core remover? I do have a vegetable peeler, but have never tried it on apples before. Thanks for any help, ~Ann _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark