Thanks. 

-----Original Message-----
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Marilyn Pennington via Cookinginthedark
Sent: Thursday, July 23, 2020 1:09 PM
To: cookinginthedark@acbradio.org
Cc: m51penning...@gmail.com
Subject: [CnD] DIABETIC JAM OR JELLY

DIABETIC JAM OR JELLY

 

1 env. Knox gelatin
1/2 c. water
12 oz. berries, any kind
13 pkgs. Equal

Soften gelatin in 1/4 cup water, use the other 1/4 cup with fruit; bring to
a boil. Cover and reduce heat until done. Stir in gelatin and remove from
heat.  Enjoy.

_______________________________________________
Cookinginthedark mailing list
Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark

_______________________________________________
Cookinginthedark mailing list
Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark
  • [CnD] DIABETIC JAM OR JELLY Marilyn Pennington via Cookinginthedark
    • Re: [CnD] DIABETIC JAM OR JEL... Jennifer Thompson via Cookinginthedark

Reply via email to