Thanks for this. Of course I could do my pie, but I could use the soup instead of making gravy. It would save some time over the stove.
With Warm Regards: Regina Brink President, ACB Capital Chapter of California Council of the Blind Find me at: https://facebook.com/reginamarie Follow me on: https//:www.twitter.com/mamaraquel -----Original Message----- From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf Of Marilyn Pennington via Cookinginthedark Sent: Wednesday, August 19, 2020 12:32 AM To: cookinginthedark@acbradio.org Cc: m51penning...@gmail.com Subject: [CnD] Easy Shepherd's Pie, T&T Easy Shepherd's Pie, T&T 1 lb. ground beef 1 medium onion, chopped 1 can (10 oz.) cream of mushroom soup or tomato soup 1 can whole kernel corn, drained 2 c. mashed potatoes 1 cup grated cheese (optional) Brown ground beef and onion and drain. Add cream of mushroom soup. In baking dish layer ground beef, corn and mashed potatoes. Bake at 350 degrees F for 20 minutes . Makes 4 servings. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
