Some people don't change their reply and forward settings, and in many e-mail programs, the default setting is to prefix every line of a replied or forwarded message with grater signs. Some mail configurations, though, don't leave any other choices.
-----Original Message----- From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf Of meward1954--- via Cookinginthedark Sent: Monday, August 24, 2020 1:55 PM To: cookinginthedark@acbradio.org Cc: meward1...@gmail.com Subject: Re: [CnD] Modification of recipe for home made taco seasoning. Jennifer: The greater than signs appear when you read the reply to a message instead of the original. They are not in the original. Hope this helps. -----Original Message----- From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf Of Jennifer Thompson via Cookinginthedark Sent: Monday, August 24, 2020 12:51 PM To: cookinginthedark@acbradio.org Cc: Jennifer Thompson <kc9...@gmail.com> Subject: [CnD] Modification of recipe for home made taco seasoning. Hi I deleted all the greater than signs. I would like to know why all the greater than signs? The recipe is below. Ooh! Thanks for this recipe. The packages of taco seasoning contain so much salt; got some high blood pressure around here, so we are really trying to cut back on our sodium intake. On 8/24/2020 10:00 AM, meward1954--- via Cookinginthedark wrote: I like this better than the store bought kind. I think I will double or quadruple this next time because it is only enough for a couple of recipes. I used about half of it to substitute for one packet. Ingredients are only a guideline, of course. 1 tablespoon chili powder ¼ teaspoon garlic powder ¼ teaspoon onion powder ¼ teaspoon crushed red pepper flakes ¼ teaspoon dried oregano ¼ teaspoon paprika 1-1/2 teaspoon ground cumin 1 teaspoon sea salt Mix all ingredients and store in container with tight lid. Notes on Salt: If doubling or quadrupling, I wouldnt completely double or quadruple the salt. If on a low-sodium diet requested by physician, you can reduce the salt. Sea salt is still salt, after all. But if you leave it out altogether, this will be susceptible to clumping. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
