Hi, Everyone. My Mom's in to juicing and has a ton of leftover carrot pulp. I'd hate to see it go to waste, and am wondering if I can substitute it for zucchini in bread? Are their other uses for the leftover pulp?
Thanks, Dani _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
