Here is the lunch menu for this Friday (May 5) at Morningstar, catered by Vaju Moorthy. As you see, this is very traditional South Indian food RSVP is required!
- Idli (soft, steamed dumpling made of rice and urad dal)
- Vada
- Sambar
- Coconut Chutney
- Mixed vegetable Curry (No Cabbage )
- Sweet and Savoury Kozhukattai (these are traditionally served in South India for Ganesh Chathurthi, Ganesh's birthday, which is in August)
- Plain Rice
- Chai
To attend, you must RSVP to Coralie Brook by Wednesday evening at [EMAIL PROTECTED] or 472-7148. Otherwise, we will ask that you wait until the following week and make advance reservation. That way there is enough food for everyone who comes.*
Thank you, everyone.
Coralie Brook
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