Calling all adobo cooks for an ADOBO THROWDOWN on Saturday, May 15, 7-9pm! Have you, your nanay or tatay, your lolas or lolos, your titas or titos or any other relative or friend made adobo for your huge family get-togethers? Show off your family recipe or your new updated version as part of Asian Culinary Forum's 2010 symposium, "Filipino Flavors: Tradition & Innovation" at Civic Center's International Culinary School at The Art Institute of California-San Francisco.
Limited slots are still available for competitors to feed a hungry crowd and a discerning panel of judges for a top prize and bragging rights. If you're interested, please email Cindy Mendoza at [email protected] by Monday, April 19, and she will send you an application. We'll be finalizing the line up by the end of the month. Please forward to anyone else who may be interested, esp. those who aren't online. Maraming salamat! For more information on the events and activities of this year's Asian Culinary Forum's 2010 Symposium go to www.asianculinaryforum.org -- You received this message because you are subscribed to the Google Groups "Filipino Librarians" group. To post to this group, send email to [email protected]. To unsubscribe from this group, send email to [email protected]. For more options, visit this group at http://groups.google.com/group/filipinolibrarians?hl=en.
