>From the Cooking for 1 or 2 website... ~~~~~
Vegetable Beef Soup 1 medium onion 1 stalk of celery 2 medium carrots 1 potato 1/2 cup canned tomatoes 1/4 lb. chopped beef Salt Pepper A few parsley flakes 1 beef bouillon cube Lawry's seasoning salt 1/4 cup barley Cut onion, celery, carrots and potato in small pieces. Add tomatoes; add water to cover; heat. When it comes to boil, add beef, broken up. Add salt, pepper, parsley flakes, bouillon cube and seasoning salt to taste. Let cook 15 minutes, then add barley. Let cook 15 minutes more. Simmer slowly, adding more water if necessary. Serves 2. ~~~~~~~~~~ Rhonda G in Missouri Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/ Owner of http://groups.yahoo.com/group/awesomeswapsandmore/?yguid=301586139 Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/?yguid=301586139 Owner of http://groups.yahoo.com/group/JustSwaps4USFriends/ All are looking for new members!!! ____________________________________________________________________________________ Yahoo! oneSearch: Finally, mobile search that gives answers, not web links. http://mobile.yahoo.com/mobileweb/onesearch?refer=1ONXIC [Non-text portions of this message have been removed]
