>From the All Recipes website... ~~~~~
Yellow Angel Food Cake SERVINGS & SCALING Original recipe yield: 1 angel food cake INGREDIENTS 1 1/2 cups white sugar 1/2 cup water 6 eggs, separated 1 cup all-purpose flour 1 teaspoon cream of tartar DIRECTIONS Whip the egg whites until foamy. Add cream of tartar, and continue beating until stiff. In a separate bowl, beat the egg yolks until lemon coloured. Boil the sugar and water until it reaches the thread stage, 230 - 234 degrees F (110 - 112 degrees C). Beat syrup into egg whites. Fold in egg yolks. Fold in flour. Pour batter into an ungreased tube pan. Bake at 350 degrees F (175 degrees C) for 1 hour. Cool ~~~~~~~~~~ Rhonda G in Missouri Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/ Owner of http://groups.yahoo.com/group/awesomeswapsandmore/?yguid=301586139 Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/?yguid=301586139 Owner of http://groups.yahoo.com/group/JustSwaps4USFriends/ All are looking for new members!!! ____________________________________________________________________________________ Building a website is a piece of cake. Yahoo! Small Business gives you all the tools to get online. http://smallbusiness.yahoo.com/webhosting [Non-text portions of this message have been removed]