>From the All Recipes website...

~~~~~

Yellow Angel Food Cake 

SERVINGS & SCALING
Original recipe yield: 1 angel food cake


INGREDIENTS
1 1/2 cups white sugar 
1/2 cup water 
6 eggs, separated 
1 cup all-purpose flour 
1 teaspoon cream of tartar
DIRECTIONS
Whip the egg whites until foamy. Add cream of tartar, and continue beating 
until stiff. In a separate bowl, beat the egg yolks until lemon coloured. 
Boil the sugar and water until it reaches the thread stage, 230 - 234 degrees F 
(110 - 112 degrees C). Beat syrup into egg whites. Fold in egg yolks. Fold in 
flour. Pour batter into an ungreased tube pan. 
Bake at 350 degrees F (175 degrees C) for 1 hour. Cool
~~~~~~~~~~
 
Rhonda G in Missouri
 
Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/
Owner of http://groups.yahoo.com/group/awesomeswapsandmore/?yguid=301586139
Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/?yguid=301586139
Owner of http://groups.yahoo.com/group/JustSwaps4USFriends/
 
All are looking for new members!!!


       
____________________________________________________________________________________
Building a website is a piece of cake. Yahoo! Small Business gives you all the 
tools to get online.
http://smallbusiness.yahoo.com/webhosting 

[Non-text portions of this message have been removed]

Reply via email to