>From the Cook's Recipes website... ~~~~~
Ultimate Chewy Brownies (Gluten-Free) 1/2 cup butter or margarine 2 (1-ounce) squares unsweetened baking chocolate 1 (1-ounce) square semisweet baking chocolate 1 1/4 cups granulated sugar 1 1/2 teaspoons gluten-free vanilla 3 large eggs 1 1/4 cups Gluten-Free Flour Blend (see below) 1/4 teaspoon salt Heat oven to 350°F. Grease bottom only of 8 or 9-inch square baking pan. Set aside. Melt butter, unsweetened chocolate and semisweet chocolate in 2-quart saucepan over low heat, stirring occasionally, until smooth (4 to 7 minutes). Remove from heat. Stir in sugar and vanilla. Add eggs, one at a time, mixing well after each addition. Stir in flour blend and salt; mix just until all ingredients are moistened and brownie mixture is smooth. (DO NOT OVERMIX.) Spread brownie mixture into prepared pan. Bake for 25 to 32 minutes or until brownies just begin to pull away from sides of pan. (DO NOT OVERBAKE.) Cool completely. Makes 25 brownies. Gluten-Free Flour Blend: To make flour blend, combine 2 cups rice flour, 2/3 cup potato starch, 1/3 cup tapioca flour and 1 teaspoon xanthan gum. Use appropriate amount for recipe; store remainder in container with tight-fitting lid. ~~~~~~~~~~ Rhonda G in Missouri Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/ Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/?yguid=301586139 Owner of http://groups.yahoo.com/group/JustSwaps4USFriends/ All are looking for new members!!! ____________________________________________________________________________________ Luggage? GPS? Comic books? Check out fitting gifts for grads at Yahoo! Search http://search.yahoo.com/search?fr=oni_on_mail&p=graduation+gifts&cs=bz [Non-text portions of this message have been removed]
