>From the RecipeLand.com website... ~~~~~
White Christmas Pie Prep:20 Cook:20 Total:40 Ingredients AmountIngredientPreparation 1envelopegelatin, unflavored 1/4cupwatercold 1/2cupsugar 1/4cupflour, all-purpose 1/2teaspoonsalt 1 1/2cupsmilk 3/4teaspoonvanilla extract 1/4teaspoonalmond extract 3eachegg whites 1/4teaspooncream of tartar 1/4cupsugar 1/2cupheavy whipping creamwhipped 1cupcoconutflaked 1pastrypie shell (9 inch)baked, 9-inch 1xcoconutflaked, additional, optional 1xcandied cherriesred and green Directions Soften gelatin in cold water, and set aside. Combine 1/2 C sugar, flour, and salt in a saucepan; gradually add milk, stirring until blended. Cook over medium heat, stirring constantly, until mixture thickens and comes to a boil. Boil 1 minute, stirring constantly. Remove from heat; stir in softened gelatin and flavorings. Cool. Beat egg whites (at room temperature) and cream of tartar until foamy; gradually add 1/4 C sugar, 1 T at a time, beating until soft peaks form. Fold egg whites, whipped cream, and 1 C coconut into gelatin mixture; pour into crust. Sprinkle with additional coconut, if desired. Chill until set. Garnish with candied cherries. ~~~~~~~~~~ ~~~***Rhonda G in Missouri***~~~ Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/ Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/ Owner of http://groups.yahoo.com/group/ThePlaceToSwap/ My MySpace.com page - http://www.myspace.com/rhondag2u ____________________________________________________________________________________ Looking for last minute shopping deals? Find them fast with Yahoo! Search. http://tools.search.yahoo.com/newsearch/category.php?category=shopping
