>From the Recipe Source website...
~~~~~
BEAN SALAD FRANCAISE (OR PARISIENNE)
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Salads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Idaho Red Beans
1/2 c Idaho Pinto Beans
1/2 c Great Northern Beans
3/4 c Celery
1/2 c Sliced radishes
1/2 c Sliced cucumber
1/4 c Sliced green onion
1/4 c Olive or salad oil
2 tb Lemon juice
1 tb Tarragon vinegar
1/2 ts Salt
Freshly ground black pepper
Lettuce
Skewered cubed cold meat
Skewered cubed vegetables
Soak and cook beans according to directions. Drain and cool beans. Combine
beans and vegetables. Beat together oil, lemon juice, vinegar, garlic
and seasonings. Pour dressing over beans and toss to coat thoroughly. Chill for
2 hours. Serve on lettuce-lined plate garnishing with skewered cold meat
and vegetables. Makes 6 servings.
Copyright IDAHO BEAN COMMISSION P.O.Box 9433...Boise, Idaho 83707 <Electronic
format by Karen Mintzias>
~~~~~~~~~~
~~~***Rhonda G in Missouri***~~~
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