>From the Chef 2 Chef website...
~~~~~
Dressing For Fruit Salads 

Ingredients 

      1 tb flour
    1/3 c  sugar
      1    egg; lightly beaten
  1 1/2 tb lemon juice
    1/4 c  orange juice
    1/2 c  pineapple juice
    1/2 c  whipping cream

Instructions

Mix flour and sugar in top of double boiler. Stir in egg. Add fruit juices and 
cook over medium heat, stirring, until thick. CHILL. Whip cream and fold into 
chilled fruit salad, especially those made with fruit juice and gelatin.
 
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~~~***Rhonda G in Missouri***~~~


      
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