>From the Chef 2 Chef website...
~~~~~
Dressing For Fruit Salads
Ingredients
1 tb flour
1/3 c sugar
1 egg; lightly beaten
1 1/2 tb lemon juice
1/4 c orange juice
1/2 c pineapple juice
1/2 c whipping cream
Instructions
Mix flour and sugar in top of double boiler. Stir in egg. Add fruit juices and
cook over medium heat, stirring, until thick. CHILL. Whip cream and fold into
chilled fruit salad, especially those made with fruit juice and gelatin.
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~~~***Rhonda G in Missouri***~~~
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