>From the "That's My Home" website... ~~~~~ Oatmeal Buttermilk Pancakes 2 cups quick-cooking oats 1/2 teaspoon baking soda 2 1/2 cups buttermilk 1 cup flour 1 teaspoon salt 2 teaspoons baking powder 2 tablespoons sugar 1/3 cup melted shortening 2 eggs, beaten
Add oats and soda to buttermilk. Let stand 5 minutes. Sift together flour, baking powder, salt and sugar. Add sifted dry ingredients, shortening and eggs to oats mixture. Stir until combined. For each pancake, pour about 1/4 cup batter onto hot, lightly greased griddle. Bake to a golden brown, turning only once.. Serve hot with butter and syrup. Makes 14 to 16 pancakes. ~~~~~~~~~~ ~~~***Rhonda G in Missouri***~~~