>From the RecipeDude.com website... ~~~~~ Tortilla Soup 4 Chicken Breasts, Cubed 2 Cups Water 1 (14 1/2 oz) Can Beef Broth 1 (14 1/2 oz) Can Chicken Broth 1 (14 1/2 oz) Can Diced Tomatoes 1/2 Cup Chopped Onion 1/4 Cup Chopped Green Peppers 1 Large Carrot, diced 1 tsp Cumin 1/2 tsp Black Pepper 1 tsp Chili Powder 1 tbsp cilantro
Tortilla Chips Monterey Jack Cheese Sour Cream Combine all ingredients (except tortilla chips, cheese and sour cream) and bring to a boil. Simmer until chicken is cooked and tender (approx 1 hour). Serve with tortilla chips, topped with Monterey Jack cheese and a tsp of sour cream (if desired). There are many variations to this recipe. Enjoy! ~~~~~~~~~~ ~~~***Rhonda G in Missouri***~~~