>From the All Recipes website...
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Oatmeal Crispies II
SUBMITTED BY: Sunshine
"A beautiful, crisp buttery nibble."
SERVINGS & SCALING
Original recipe yield: 3 dozen
INGREDIENTS
* 1/2 cup unsalted butter
* 1 cup rolled oats
* 3 tablespoons self-rising flour
* 1/2 cup white sugar
* 1 egg, beaten
* 1 teaspoon vanilla extract
DIRECTIONS
1. Preheat oven to 350 degrees F (180 degrees C). Line cookie sheets
with parchment paper.
2. Melt butter over low heat. Pour into bowl and stir in the rest of
the ingredients. Mix well.
3. Drop on one inch apart by the teaspoonful onto parchment paper. Bake
10 to 12 minutes until light golden brown. Let cool on rack.
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Rhonda G in Missouri
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