>From the Kraft Foods website...
~~~~~
No-Fuss Crispy Chicken Dinner
Prep Time: 15 min
Total Time: 30 min
Makes: 6 servings
10 RITZ Reduced Fat Crackers, finely crushed (about 1/3 cup)
3 Tbsp. KRAFT 100% Grated Parmesan Cheese
3/4 tsp. dried basil leaves
6 small boneless skinless chicken breast halves(1-1/2 lb.)
2 Tbsp. oil
3 cups cut-up fresh vegetables(green pepper strips, matchstick carrots,
broccoli florets and sliced zucchini), cooked
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken, prepared as directed on
package
MIX cracker crumbs, Parmesan cheese and basil on plate. Rinse chicken with cold
water; gently shake off excess water. Dip chicken in crumb mixture, turning
over to evenly coat both sides of each chicken piece; set aside.
HEAT oil in large nonstick skillet on medium heat. Add chicken; cook 6 to 7
min. on each side or until golden brown on both sides and cooked through
(170°F).
SERVE with the vegetables and stuffing.
~~~~~~~~~~
Rhonda G in Missouri
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