This was submitted by "Nancy" museofirel...@yahoo.com on Rhondas_Recipe_Exchange (group is closed)
~~~~~ Apple Chicken Ingredients: * 2 C sliced onions * 2 apples, peeled, cored and sliced (thick slices if you don't want them to end up basically disintegrated) * 2 pounds cut up chicken pieces * 1/2 tsp salt * 1/4 tsp ground black pepper * 2 tbsp chopped fresh rosemary leaves * 1 C reduced-sodium chicken broth * 1 can cream of celery soup * 2 C cooked rice (white or brown) Arrange onion and apple slices in bottom of slow cooker. Place chicken pieces on top and season all over with salt and black pepper. Sprinkle rosemary over chicken. In a medium bowl, whisk together chicken broth and soup. Pour mixture over chicken. Cover and cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours. Serve chicken, sauce, apples, and onions over rice. ~~~~~ Rhonda G in Missouri Think Spring! [Non-text portions of this message have been removed]