>From the Cooking for 1 or 2 website... ~~~~~
Easy Garlic Chicken Breasts 1/4-cup lime juice 1/4-cup olive oil 1-tbsp. minced garlic 2-boneless, skinless chicken breasts salt and pepper In a medium bowl, whisk together the lime juice and olive oil. Season with salt and pepper generously, and add chicken, making sure it is well-coated with the marinade. Marinate chicken, covered in fridge for at least 3 hours and preferably overnight. Preheat oven to 400ºF. Remove chicken from marinade and discard marinade. Arrange chicken breasts in a shallow baking pan. Season with salt and pepper. Roast for 25-30 minutes or until chicken is cooked through and the juices run clear when you prick it with a fork. ~~~~~~~~~~ Rhonda G in Missouri . [Non-text portions of this message have been removed]