Thankfully, no. It was just white and bumpy, kinda like fine-grained hardened 
cottage cheese ... which I find disgusting ... like most milk products.

On 4/22/21 9:58 AM, Marcus Daniels wrote:
> Glen writes:
> 
>> [⛤] I had a nightmare the other night where all my friends were trying to 
>> get me to eat this white fungus. "It's good for you", they said. "It tastes 
>> good", they said. Ugh.
> 
> I hope it didn't have lots of small dots on its surface.


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