On Tuesday 11 October 2005 17:37, Alex Hudson wrote: > I'm not sure that's even necessarily true. This data is probably subject > to database copyright at least,
I was under the impression that mere facts -- such as the carbohydrate values of foods -- were not copyrightable. Am I wrong? > and while US Govt. works are generally > available to their citizens, I'm not sure that it's generally the case > that foreigners have such access - have you asked the USDA? My understanding is that stuff produced by the Federal government is automatically public domain. -- Philip Hunt, [EMAIL PROTECTED] _______________________________________________ Fsfe-uk mailing list [email protected] http://lists.gnu.org/mailman/listinfo/fsfe-uk
