Brian Loe wrote: > Finally, Budweiser and Bud Light are the best selling beers WORLD > wide, not just in the US (according to them anyway - and I don't doubt > it).
Yes, but we were talking about _quality_, not mass-market appeal. The latter is generally achieved by "weakening" strong flavours to make them "less offensive" (as someone will be offended by any strong flavour) and (at least in the US) adding sugar or other sweeteners. >From this we can readily predict the characteristics of a hugely popular "pilsner-styled" beer (like Bud) in a market like the US (or heavily influenced by US media, advertising and other mechanisms of imperializing popular culture). Pilsner is supposed to be hoppy, but of course, many folk are offended by the flavour of (most) hops, finding their sharp bitterness unpleasant. So a massively popular pilsner-styled beer will not be at all hoppy. As the other flavours in a pilsner tend to "assist" or complement the hops and we've had to remove them to make the beer at all widely acceptabe, there will be almost no other flavours. Resulting prediction -- this will be a bland, slightly beer-flavoured, possibly slightly sweet, pale-yellowish/gold fizzy beverage. Does that sound like Bud? Regards, Nick FitzGerald _______________________________________________ Fun and Misc security discussion for OT posts. https://linuxbox.org/cgi-bin/mailman/listinfo/funsec Note: funsec is a public and open mailing list.