Talking Photo: One of my regular breakfast items – Koiloyo or Koilollio Very rarely we bought pao or bread from the early morning ‘ponk-ponk poder’ or baker. Because we were quite happy with our regular breakfast menu : It was either Tupa Bakrio or Chopattio (singlr: Bakri/Chopatti) or Thick ‘Tandvam bakri’ (Ground rice paste with coconut) both side covered with leaves like ‘Bendde Panam or Endda Panam or Kelli Panam’ and baked on a tava or tovo Or Koilolli (Pl. Koilollio/yo) Today I have visited my old time friend’s house for an evening tea. And this is what I was offered- fresh and hot. And I ate not 1 or 2 or 3 but 4 Internally, my heart was in tears as the looks and the taste of ‘koilollio’ reminded me of my best friend – My mother http://www.flickr.com/photos/joegoauk19/3681567855/sizes/l/ bon appétit
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