--------------------------------------------------------------------------
| 3rd Annual Konkan Fruit Fest, Goa - May 6-8, 2005 |
| |
| Today's Events include Mango Eating Competition, Fruit carving and |
| Cultural Programs. Check out http://konkanfruit.swiki.net | -------------------------------------------------------------------------- Juicy, crunchy fruits and business - at Konkan fest


By Frederick Noronha, Indo-Asian News Service

Panaji, May 6 (IANS) Be it the juicy mango, the sour kokum or the Peruvian
guava, a virtual cornucopia of fruits is on offer at a festival here showcasing
products from Goa and three other western coastal states.

Farmers and green enthusiasts have been displaying their juicy, tingling wares
at the third Konkan Fruit Festival, which was flagged off on the banks of the
Mandovi river here by Governor S.C. Jamir Friday.

Goa has been a beneficiary of the early colonial skills of the Portuguese who
encouraged the exchange of plants across continents centuries ago.

"It goes beyond just mangoes. It aims to bring on display fruits of exotic
origins like the Central American zapota (popularly known as chickoo), the
Brazilian cashew, the Peruvian guava, the Indonesian Java plum locally called
the jamblum or jamun, and India's very own garcinia or kokum," organisers of
the fruit fest announced.

Citrus fruits like the pomelo and sweet lime, jujubes or ber fruit, mangosteens
and rambutans, jacks and lakoocha also added an exotic touch to the event.

The event covers the coastal strip called the Konkan across four states --
Maharashtra, Goa, Karnataka and Kerala.

"The goal of the fruit fest is to create a hub for marketing all the fruits of
the Konkan. Panaji is centrally located. It has rail and road connections. It
is also close to the airport, with opportunities of export through charter and
other international flights," says organiser Miguel Braganza.

"Moreover, Panaji has a ready market amongst foreign and domestic tourists that
throng Goa's beachfront and heritage sites."

Universities from across coastal western India are bringing in their skills.

"Agricultural universities are located outside the cities. They lack a common
platform to come across to people. Scientists talk a technical language, and
often the government lacks specific projects for spreading such information,"
Braganza told IANS.

The event will continue till Sunday evening.

"Knowledge and positioning have to be added to give our fruits the edge," says
Ajit Shirodkar, a former pharmaceutical entrepreneur now devoting his time to
horticulture.

Goa-based Shirodkar, who has plantations across the Maharashtra border, exports
to Britain his mangoes branded Aamraj (King Mango) for 10.25 pounds (Rs 850)
per carton of 10-12 mangoes.

"Next year, we plan to export to the Netherlands and Germany."

Prakash G. Sawant from Kudal in neighbouring Maharashtra is showing equipment
that allows growers to squash and press cashews or cut kokum, which otherwise
affects the fingernails of those peeling the fruit.

Inacio Almeida, a septuagenarian priest known more for his green-fingers, who
is also at the festival, says he is experimenting with jatropha plants, which
some believe could play a crucial role as an alternative fuel.

Lumina Almeida of Salcete in south Goa has brought in anthuriums, a high-value
decorative plant.

To organise this event, the local Botanical Society of Goa, a voluntary
organisation of professionals, has roped in a number of government
organisations, agricultural universitiess, fruit research stations and
officials.

"Very few places have fruit festivals that include more than one fruit. In
India it is generally a 'Mango Festival'. The Konkan Fruit Festival brings the
so-called 'minor fruits' into limelight. Some of these have medicinal and other
properties and may soon overtake the mango in importance," argues Braganza.

"Visitors will get a chance to see some fruit or varieties they've not seen
before. We will have 10 students from the Carmel College, who are part of their
plant-oriented Kalpavriksha Club, explaining the medicinal and nutritional
value of fruits," says Braganza.

   _____
 _/ ____\____    Frederick Noronha (FN) * Freelance Journalist
 \   __\/    \   Goa India T +91.832.2409490 M +919822 122436
  |  | |   |  \  http://fn.swiki.net http://goabooks.swiki.net
  |__| |___|  /  http://www.bytesforall.net http://www.goanet.org
            \/

-----------------------------------------------------------------------
* G * O * A * N * E * T *** C * L * A * S * S * I * F * I * E * D * S *
-----------------------------------------------------------------------
Make your mother in Goa happy on Mothers' Day. http://www.goa-world.com/goa/expressions/mothersday/


Limited "Mother's Happiness" packages. First come, first serve.
-----------------------------------------------------------------------

Reply via email to