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International Cuisine Conference on Traditional Asian Diet Panaji, Goa, September 2-5, 2007 - http://www.indologygoa.in Online Media Partner: http://www.goanet.org ------------------------------------------------------------------------ Newsletter from Indology Goa Felicitation of Mrs.Carafina Pereira, a true Ambassador of Traditional Goan Cuisine at the International Cuisine Conference,Goa-September 2-5,2007 Panaji, Goa: The fulcrum of an internationally acclaimed Goan restaurant in Goa "Martins' Corner" Mrs. Carafina Pereira will be felicitated at the International Cuisine Conference to be held at Hotel Fidalgo ( www.hotelfidalgo-goa.com ) in the capital city Panaji from September 2-5,2007. This felicitation will be in honour of her dedication and contribution towards the survival of Goan Tradition Cuisine. Mrs. Carafina Pereira has done Goa proud by putting all her efforts for the survival and success of Traditional Goa Cuisine. Her passion for cooking Goan Cuisine has made "Martins' Corner", a mere grocery store into the most sought after restaurant in Goa and the world since last one and a half decade. Over the years, Goa has evolved from a very quiet little state with beautiful virgin beaches to a bustling tourist epicenter. This has enticed loads of business consisting primarily of restaurants, which started serving multi/fusion cuisines. Due to the lack of dedication and passion to maintain accuracy by such restaurants, Goan cuisine had started to lose its originality. With the influx of domestic and foreign tourists Goan Hoteliers initially started as multi-cuisine restaurants, but over the years they realized that the trend of 'Fusion Cuisine' had started infecting the Goan cuisine and that such a decline would be distressingly appalling, therefore they committed all their vigor in reviving Goa's splendid cuisine. Chef Extraordinaire, TV show host, author of best selling cookbooks, restaurant consultant and winner of several culinary awards Sanjeev Kapoor will inaugurate the International Cuisine Conference on Traditional Asian Diet in Goa. This conference will be held at Hotel Fidalgo (www.hotelfidalgo-goa.com ) in the capital city Panaji. Goa based NGO Indology Goa and Pune based NGO OneAsia are the organizers of this conference will be held from September 2-5, 2007.Mr.Kappor will deliver the keynote address at the Conference. The aim of this Conference is to examine the evolution, benefits and state of research on Tradition Asian diet, as well as the potential and problems associated with its survival. The focus of the conference will be on Healthy Traditional Cuisines and their relevance in modern fast pace of life. The aim is also to set this as a platform for a cross-cultural communication. Goanet- the largest Goa related mailing list with over 10000 members managed by Eminent Journalist Fredrick Noronha are Online Media Partners for this event. This background brings experts and students of Cuisine and Hospitality Industry together during the four day conference, "United We Eat", a conference on Traditional Asian Diet, A special academic session on Traditional Goan Diet will be held where Culinary Experts of Goa will deliver their presentation on various Nutritional aspects of Goan Food. The Queen of Indian Cooking Dr.Tarla Dalala and the Chancellor of Maharaja Sayyajirao University, Baroda, Gujarat Dr. Mrunalini Devi will share the dais as the Guest of Honour with veteran cuisine expert Padmashree Ms.Thangam Philip. Around 25 Cuisine experts including Dr.Nutan Pandit, Pratibha Jain, Jigyasa Giri, Dr. Siddharth Wakankar, Dr. Alka Pandey, Dr. Sumit Paul, Dr. T. V. Sairam, Chef Fernando Da Costa, Dr.G.B.Sharma, Author and Environmentalist Dr.Nandakumar Kamat, Chef, Culinary experts Rony and Suzie Martins, Food Critic Tara Narayan Patel will be making their presentation on various aspects of Traditional Asian Cuisine during the conference. Television Celebrity and International Cookery as well as Nutrition expert Niru Gupta will be a Lead Speaker on Evolution of Asian Traditional Food in this International Cuisine Conference. Niru Gupta, an author of 7 cookery books, has hosted Khaana Khazana on Zee TV for 6 months, and Meri Saheli on Star Plus, judging and demonstrating cookery programmes in Ladies' clubs in Delhi and Kanpur. She wrote a monthly column in 'Sakhi' a Hindi magazine by the Dainik Jagran group for two years and writes occasionally for New Woman, published from Bombay. She also writes for other magazines like Upper Crust, Femina and Savvy Niru Gupta is heading the panel of ndtv.com's cookery section and is the cookery consultant on ndtvcooks.com and hosts cookery episodes for NDTV off and on. Goa, the Beach Destination of India is the chosen Venue for this International Conference and is beautifully surrounded by the beaches. Details of the conference are available on the organisations' website www.indologygoa.in for online registration. Participants can also seek more details on the conference from Dr.Anjali Rao, Chairperson, Indology Goa on [EMAIL PROTECTED] A book Exhibition on Cuisine is also organised during this conference at Hotel Fidalgo where authors and publishers will be displaying their literature where general public will be invited. A special discount of 25 % will be extended to the general public. ----------------------------------------------------------- Dr.Anjali Mohan Rao, Chairperson Indology Goa Regd.Address: GIRIVAR, Opp.Dhempe College, Miramar Beach, Post-Caranzalem, City-Panaji, Goa 403002 INDIA Phone: 0091-832-2462195 Cellphone: 0091-9422057786 / 0091-9422062910 website: http://www.indologygoa.in