Chicken Patty with Rosemary for One
Yield: 1 Serving
1/4 lb Ground chicken
1 tb Grated peeled apple
1 tb Grated onion
1 tb Dry bread crumbs or cracker crumbs
1/2 ts Chopped fresh rosemary or pinch dried
1/2 ts Prepared horseradish
Pinch each salt and pepper
In bowl, mix together chicken, apple,
onion, bread crumbs, 1 tbsp. water,
rosemary, horseradish, salt and pepper.
Shape into 1/2 inch thick patty.
Broil for about 4 minutes per side or
until cooked through.
Makes 1 serving.
Source: Canadian Living 20th Anniversary Cookbook.
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