Chicken Supreme
Heat oven to 350 degrees F.
Package of 6-8 Chicken Breast
halves(bonesles & sskinless)
Rice (white)
Bacon
Dried beef
Rosemary
Sour Cream (8 oz)
Cream of Mushroom soup (Small can)
Line oblong pan with dried beef.
Roll chicken breast with bacon
around it and place in pan over beef.
Sprinkle Rosemary on chicken and bake
at 350 F for 30 minutes.
In a small bowl mix sour cream and soup.
Pour over chicken after it has baked for
30 mins.
Bake another 30 minutes then serve over
hot white rice.
Yum!!!
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