Chicken Supreme

Heat oven to 350 degrees F.

Package of 6-8 Chicken Breast 
halves(bonesles & sskinless)

Rice (white)

Bacon

Dried beef

Rosemary

Sour Cream (8 oz)

Cream of Mushroom soup (Small can)


Line oblong pan with dried beef. 

Roll chicken breast with bacon 
around it and place in pan over beef. 

Sprinkle Rosemary on chicken and bake 
at 350 F for 30 minutes.

In a small bowl mix sour cream and soup. 

Pour over chicken after it has baked for 
30 mins. 

Bake another 30 minutes then serve over 
hot white rice. 

Yum!!!


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