Company Recalls Lettuce Over E. Coli Concerns
By RACHEL KONRAD,  AP
 (http://ar.atwola.com/link/93179288/269592530/aoladp?target=_blank&border=0) 
SAN FRANCISCO (Oct. 8) - Less than a week after the Food  and Drug 
Administration lifted its warning on fresh spinach grown in  California's 
Salinas 
Valley, a popular brand of lettuce grown there was recalled  Sunday over 
concerns 
about E. coli contamination. 

The lettuce does not appear to have caused any illnesses,  the president of 
Salinas-based Nunes Co. Inc. said. 
The lettuce scare comes amid other federal warnings that  some brands of 
spinach, bottled carrot juice and recent shipments of beef could  cause grave 
health risks -- including paralysis, respiratory failure and  death. 
Executives ordered the recall after learning that  irrigation water may have 
been contaminated with E. coli, said Tom Nunes Jr.,  president of the company. 
So far, company investigators have not found E. coli  bacteria in the lettuce 
itself, Nunes stressed. 
"We're just reacting to a water test only. We know there's  generic E. coli 
on it, but we're not sure what that means," he said. "We're  being extra 
careful. This is precautionary." 

The recall covers green leaf lettuce purchased in grocery  stores Oct. 3-6 in 
Arizona, California, Nevada, Washington, Oregon, Idaho and  Montana. It was 
also sold to distributors in those states who may have sold it  to restaurants 
or institutions. 
The recalled lettuce was packaged as "Green Leaf 24 Count,  waxed carton," 
and "Green Leaf 18 Count, cellophane sleeve, returnable carton."  Packaging is 
stamped with lot code 6SL0024. 
FDA spokeswoman Julie Zawisza said the agency is aware of  the voluntary 
recall but had no details. 
"As a standard course of action, we would expect the firm  to identify the 
source of the contamination and take steps to ... ensure that it  doesn't 
happen 
again," Zawisza wrote in an e-mail. 
It's unlikely that the bacteria in the lettuce fields share  the source of 
the E. coli found in spinach that has sickened nearly 200 people  and has been 
linked to three deaths nationwide, Nunes said. 
Pathogenic Escherichia coli bacteria, or E. coli, can  proliferate in 
uncooked produce, raw milk, unpasteurized juice, contaminated  water and meat. 
When 
consumed, it may cause diarrhea and bloody stools. 
Although most healthy adults recover within a week without  long-term side 
effects, some people may develop a form of kidney failure. 
That illness is most likely to occur in young children,  senior citizens and 
people with compromised immune systems. In extreme cases, it  can lead to 
kidney damage or death. 
The recall at Nunes Co., a family-owned business with more  than 20,000 acres 
of cropland in Arizona and California, comes days after  federal agents 
searched two Salinas Valley produce companies connected to the  nationwide 
spinach 
scare. 
Epidemiologists also warned consumers last week to stay  away from some 
bottled carrot juice after a Florida woman was paralyzed and  three people in 
Georgia experienced respiratory failure, apparently due to  botulism poisoning. 
Also on Friday, an Iowa company announced that it was  recalling 5,200 pounds 
of ground beef suspected of having E. coli. The  government said no illnesses 
have been reported from consumption of the  beef. 
The outbreaks have sparked demands to create a new federal  agency in charge 
of food safety. Sens. Charles Schumer and Hillary Rodham  Clinton, both New 
York Democrats, are sponsoring legislation authored by Sen.  Richard Durbin, 
D-Ill., to create the unified Food Safety Agency. 
"This recent outbreak must be a wake-up call to get our  food safety house in 
order, because right now it's in pure disarray," Schumer  said at his 
Manhattan office. "We need to have one agency take charge to ensure  the next 
outbreak isn't far worse." 
The outbreaks have also devastated the economy of Salinas  Valley, the 
self-proclaimed "Salad Bowl to the World." 
Farmers in the area, about 100 miles south of San  Francisco, began plowing 
spinach crops under and laying off workers last month,  as government 
inspectors examined fields and packing houses for the source of  the deadly 
outbreak. 
Nunes said he upgraded safety inspection protocols in wake  of the spinach 
scare. 
"There's a high level of urgency in our industry, and we're  being very 
proactive," Nunes said. "It's obviously based upon recent events in  the 
produce 
industry and concern for customers. We just don't want anything to  happen." 
10/08/06 20:24 EDT
 
Fairies glide  on the morning dew of roses, hidden in deep forests during the 
day, coming out  to dance in the  starlight.
SL

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