PESTO CREAM VEGGIE DIP INGREDIENTS: 1 (7 ounce) container prepared Pesto with Basil 4 ounces cream cheese, softened 1/2 cup sour cream 2 tablespoons grated Parmesan cheese
DIRECTIONS: Place pesto, cream cheese, sour cream and Parmesan cheese in food processor or blender; cover. Process until creamy and chill until ready to serve. Yield: 1 2/3 cups Hummus and Pesto Recipes http://groups.yahoo.com/group/hummus-and-pesto-recipes/ ____________________________________________________________________________________ Be a PS3 game guru. Get your game face on with the latest PS3 news and previews at Yahoo! Games. http://videogames.yahoo.com/platform?platform=120121 Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/HERB-RECIPE/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/HERB-RECIPE/join (Yahoo! ID required) <*> To change settings via email: mailto:[EMAIL PROTECTED] mailto:[EMAIL PROTECTED] <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
