You have assumed that processing is correct, but shrinkage is always caused by too fast dehydration, therefore the processing is not adequate. René J.
--- On Wed, 3/3/10, Dinesh Sariya <sari...@hotmail.com> wrote: From: Dinesh Sariya <sari...@hotmail.com> Subject: [Histonet] Processing of fatty breast tissue To: histonet@lists.utsouthwestern.edu Date: Wednesday, March 3, 2010, 10:41 AM Following adequate fixation of predominantly fatty breast tissue, what factors could lead to significant shrinkage of adipose tissue around a fibrous lesion (by ~ 50-80%) ? _________________________________________________________________ IM on the go with Messenger on your phone http://go.microsoft.com/?linkid=9712960_______________________________________________ Histonet mailing list Histonet@lists.utsouthwestern.edu http://lists.utsouthwestern.edu/mailman/listinfo/histonet _______________________________________________ Histonet mailing list Histonet@lists.utsouthwestern.edu http://lists.utsouthwestern.edu/mailman/listinfo/histonet
