RE:How to prevent bubbling in pressure cooker for immunohistochemistry 
procedure.

Hi there Mark.

Really appreciate your feedback. I  do use tween 20 in the retrieval solution 
but actually thought it was to clean the slides, thus preventing background 
staining. I did not know it prevents bubble formation, so i have learnt 
something. However, i use it at a 0.5 % solution. Maybe thats too much as the 
solution looks a bit soapy, and could also cause lifting of sections im 
presuming.
Thanks again, keep well.

Best regards
Subash

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Today's Topics:

1. RELIA HOT JOB ALERT! IHC Specialist for New England area.
Contact me for info ASAP! (Pam Barker)
2. How to prevent bubbling in pressure cooker for
immunohistochemistry procedure (Donovan, Mark)


----------------------------------------------------------------------

Message: 1
Date: Thu, 17 Oct 2019 14:23:52 -0400
From: "Pam Barker" <rel...@earthlink.net>
To: "Histopeeps Histonet" <histonet@lists.utsouthwestern.edu>
Subject: [Histonet] RELIA HOT JOB ALERT! IHC Specialist for New
England area. Contact me for info ASAP!
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------------------------------

Message: 2
Date: Thu, 17 Oct 2019 23:10:56 +0000
From: "Donovan, Mark" <m.dono...@alfred.org.au>
To: "'histonet@lists.utsouthwestern.edu'"
<histonet@lists.utsouthwestern.edu>
Subject: [Histonet] How to prevent bubbling in pressure cooker for
immunohistochemistry procedure
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<me2pr01mb43226cc8011ccaeaea33cefebc...@me2pr01mb4322.ausprd01.prod.outlook.com>

Content-Type: text/plain; charset="us-ascii"

Sabash,

What I think you may be referring to is the use of a surfactant in the antigen 
retrieval solution to lower the surface tension. The theory being it reduces 
bubble formation in the retrieval solution at high temperature and hence 
disruption of tissue. Before moving to commercial antigen retrieval solutions 
we would add Tween 20 to a concentration of 0.05% to our in house citrate or 
EDTA retrieval solutions to achieve this effect.

Regards,
Mark


Original message:

Date: Wed, 16 Oct 2019 13:43:28 -0400
From: Maria Cruz <mcruz8...@gmail.com<mailto:mcruz8...@gmail.com>>
To: 
"histonet@lists.utsouthwestern.edu<mailto:histonet@lists.utsouthwestern.edu>"
<histonet@lists.utsouthwestern.edu<mailto:histonet@lists.utsouthwestern.edu>>
Subject: Re: [Histonet] How to prevent bubbling in pressure cooker for
immunohistochemistry procedure
Message-ID:
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Content-Type: text/plain; charset="UTF-8"

Subash:
Since the main purpose of using a pressure cooker for HIER is the rapid and 
reliable pre-treatment of sections while PREVENTING boiling and potential 
tissue detachment, you really shouldn?t be experiencing any bubbling. If you 
are, then your PC isn?t sealed adequately and the only way to fix that problem 
is to replace the gasket or find another way to tighten the lid.. I?ve never 
heard of anything that you can put inside of a PC that can change the way it 
pressurizes, so I?ll be following this thread to see if anyone else can 
contribute.

Maria

**************************************

Hi there all

Can anybody please tell me if they have heard of or perhaps know of a substance 
that can be placed in the pressure cooker during the antigen retrieval process 
for immunohistochemistry. This prevents excessive bubbling and lifting up of 
sections. I did somehow come across such info a while back, but seem to have 
lost it. Many thanks.

Best Regards
Subash Govender








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