\o/ \o/~~~~~~~~(((( Hidup oleh Roh, Dipimpin oleh Roh, Gal.5:25 ))))~~~~~~~\o/ \o/

Dear Friends,

Survey menunjukkan bahwa orang yang umurnya yang paling tua dan paling sehat
adalah orang Jepang di pergunungan. Umurnya bisa sampai 120 tahun.  Setelah
diselidiki makanan mereka ternyata sangat simple, tidak banyak olahan, tidak
banyak diproses dan banyak murni dari alam.

Setelah membaca informasi dibawah saya baru sadari kenapa orang Jepang itu
umurnya panjang.  Mereka tidak memakan makanan dibawah ini.

Saya juga pernah baca buku "Cousel on Food and diet" yang menasihat kita utk
balik kepada makanan yang asli dan alami dari alam dengan pengelolahan
sesederhana mungkin.  Pemasakan yang ingredientnya masaknya sesimple mungkin
yg tidak menimbulkan reaksi kimia yang beracun plus berhubung polusi dan
kontaminasi sekarang  sangat tinggi dan berbahaya untuk kesehatan pada akhir
zaman. Penulis buku ini juga menganjurkan kita kembali kepada makanan yang
pertama diberi Allah kepada Adam dan Hawa di buku Kejadian.

Kalalu dipikirkan benar juga dengan  wabah flu ayam, Sars, mad cow disease
bahaya dengan binatang binatang ini, padahal mereka masih tergolong makanan
yang tidak haram dan bersih.  Sekarang yang haram dan bersih saja lebih
besar resiko kesehatannya kalau dimakan.

Semoga Allah memberi kita kekuatan untuk mengendali nafsu makan kita and
memberi kebijakan sewaktu memilih apa yang dimasukkan ke mulut dan badan
kita. Semoga sehat selalu, Amen.  After all we are what we eat.

In His Love, In His Service and to His Glory,

Adam Liauw -- 7th Millenium Generation

It is more important to be useful to others than to be successful for
yourself only.  Being useful to others make you a channel of God's blessing
and it fulfill your destiny and the purpose of your existence, it also give
the Creator a reason to make your existence eternal.  This usefulness is
called LOVE in service and Faith in action. (see Matthew 25:31-46)


-----Original Message-----
From: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED]
Sent: Wednesday, April 21, 2004 8:15 AM
To: [EMAIL PROTECTED]; [EMAIL PROTECTED];
[EMAIL PROTECTED]; [EMAIL PROTECTED]; renti;
[EMAIL PROTECTED]; Sestri
Subject: [fordian] Fw: Take Note of these Cancerous Food



 My friend,
 PLEASE TAKE NOTE especially the last ONE

  CANCEROUS FOOD/PRODUCTS


 SATAY LOVERS
 If  you  all  eat  satay,  don't  ever forget to eat the cucumber, because
 eating satay together with carbon after barbequing can cause cancer.
 But  we  have a cure for that... Cucumber should be eaten after we eat the
 satay because satay has carsinogen (a cancer causing element) but cucumber
 is anti-carsinogenic.
 So don't forget to eat the cucumber the next time you have satays.



 PRAWNS & VIT C
 DO NOT eat shrimp/Prawn if you have just taken VITAMIN C pills!!
 This will cause you to DIE in ARSENIC (As) toxication within HOURS!!


 PORK AWARENESS
 Try  this  and  see whether the pork you bought has worms. There goes with

 your  "Bak  Kut  Teh"  for those who love it. Most men love to eat this so
 watch          out          before          it's         too         late.
 If  you pours Coke (yes, the soda) on a slab of pork, wait a little while,
 you will SEE WORMS crawl out of it.
 A  message  from the Health Corporation of Singapore about the Bad effects
 of  pork  consumption.  Pig's bodies contain MANY TOXINS, WORMS and LATENT
 DISEASES.
 Although some of these infestations are harboured in other animals, modern
 veterinarians  say  that  pigs are far MORE PREDISPOSED to these illnesses
 than  other  animals. This could be because PIGS like to SCAVENGE and will
 eat  ANY  kind  of food, INCLUDING dead insects, worms, rotting carcasses,
 excreta  including  their own, garbage, and other pigs. INFLUENZA (flu) is
 one  of  the  MOST  famous  illnesses  which  pigs share with humans. This
 illness  is  haboured  in  the  LUNGS of pigs during the summer months and
 tends    to    affect    pigs    and   human   in   the   cooler   months.

 Sausage  contains  bits of pigs' lungs, so those who EAT pork sausage tend
 to  SUFFER MORE during EPIDEMICS of INFLUENZA. Pig meat contains EXCESSIVE
 quantities of HISTAMINE and IMIDAZOLE compounds, which can lead to ITCHING
 and  INFLAMMATION;  GROWTH HORMONE which PROMOTES INFLAMMATION and growth;
 sulphur  containing mesenchymal mucus which leads to SWELLING and deposits
 of MUCUS in tendons and cartilage, resulting in ATHRITIS, RHEUMATISM, etc.
 Sulphur helps cause FIRM human tendons and ligaments to be replaced by the
 pig's  soft  mesenchymal  tissues,  and  degeneration  of human cartilage.
 Eating  pork  can also lead to GALLSTONES and OBESITY, probably due to its
 HIGH CHOLESTEROL and SATURATED FAT content. The pig is the MAIN CARRIER of
 the  TAENIE  SOLIUM WORM, which is found in its flesh. These tapeworms are
 found in human intestines with greater frequency in nations where pigs are
 eaten.  This  type  of tapeworm can pass through the intestines and affect
 many  other  organs,  and  is  incurable  once it reaches beyond a certain
 stage.  One  in six people in the US and Canada has RICHINOSIS from eating
 trichina worms, which are found in pork.
 Many  people have NO SYMPTOMS to warm them of this, and when they do, they
 resemble  symptoms  of  many  other illnesses. These worms are NOT noticed
 during meat inspections.


 SHAMPOO
 Cancer-causing substance in Shampoo. Go home and check your shampoo.
 Change before it's too late... Check the ingredients listed on your
 shampoo bottle, and see they have a substance by the name of Sodium
 Laureth Sulfate, or simply SLS. This substance is found in most shampoos;
 manufacturers use it because it produces a lot of foam and it is cheap.
 BUT the fact is, SLS is used to scrub garage floors, and it is very
 strong!!! It is also proven that it can cause cancer in the long run, and
 this is no joke. Shampoos that contains SLS : Vo5, Palmolive, Paul
 Mitchell, L'Oreal, the new Hemp Shampoo from Body Shop etc contain this
 substance.

 The first ingredient listed (which means it is the single most prevalent
 ingredient) in Clairol's Herbal Essences is Sodium Laureth Sulfate.
 Therefore,  I called one company, and I told them their product contains a
 substance  that  will cause people to have cancer. They said, Yeah we knew
 about  it  but  there  is  nothing we can do about it because we need that
 substance to produce foam.
 By  the way Colgate toothpaste also contains the same substance to produce
 the "bubbles". They said they are going to send me some information.
 Research  has  shown  that in the 1980s, the chance of getting cancer is 1
 out  of 8000 and now, in the 1990s, the chances of getting cancer is 1 out
 of  3,  which  is  very serious. Therefore, I hope that you will take this
 seriously  and  pass this on to all the people you know, and hopefully, we
 can stop "giving" ourselves cancer-causing agents.


 INSTANT NOODLES
 Dear instant noodle lovers,
 Make  sure  you  break  for  at  least 3 days after one session of instant
 noodles       before       you       eat       your      next      packet!
 Please  read  the  info shared to me by a doctor. My family stopped eating
 instant  noodles more than 5 years ago after hearing about the wax coating
 the noodles - the wax is not just in the Styrofoam containers but it coats
 the  noodles.  This  is why the instant noodles do not stick to each other
 when cooking.
 If  one were to examine the ordinary Chinese yellow noodles in the market,
 one  will  notice that, in their uncooked state the noodles are oily. This
 layer of oil prevents the noodles from sticking together.

 Wantan  noodles  in  their  uncooked  state have been dusted with flour to
 prevent  them sticking together. When the hawker cooks the noodles, notice
 he  cooks  them  in  hot  water  and then rinses them in cold water before
 cooking  them  in hot water again. This process  is repeated several times
 before the noodles are ready to be served. The cooking and rinsing process
 prevents noodles from sticking together.

 The  hawker  then  "lowers  the  noodles  in  oil and sauce to prevent the
 noodles from sticking if they are to be served dry.

 Cooking  instructions  for  spaghetti require oil or butter to be added in
 the  water  when  boiling the spaghetti to prevent the pasta from sticking
 together. Otherwise, one gets a big clump of spaghetti!

 There was an SBC (now TCS) actor some years ago, who at a busy time of his
 career  had  no time to cook, resorted to eating instant noodles everyday.
 He  got  cancer  later  on.  His  doctor told him about the wax in instant
 noodles. The doctor told him that our body will need up to 2 days to clear
 the wax.

 There was also an SIA steward who after moving out from his mother's house
 into  his  own  house,  did  not cook but ate instant noodles almost every
 meal... He had cancer, and has since died from it.

 Nowadays the instant noodles are referred as "cancer noodles".















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