Is this the same as Spondias pinnata, the Hog Plum? Thanks, Padmini Raghavan. On Thu, Oct 28, 2010 at 9:14 AM, Gurcharan Singh <singh...@gmail.com> wrote:
> Resurfacing again for ID confirmation > > > -- > Dr. Gurcharan Singh > Retired Associate Professor > SGTB Khalsa College, University of Delhi, Delhi-110007 > Res: 932 Anand Kunj, Vikas Puri, New Delhi-110018. > Phone: 011-25518297 Mob: 9810359089 > http://people.du.ac.in/~singhg45/ > > ---------- Forwarded message ---------- > From: tanay bose <tanaybos...@gmail.com> > Date: Thu, Jul 22, 2010 at 9:10 PM > Subject: [efloraofindia:42146] Spondias dulcis ???--------------- Tanay > Bose > To: efloraofindia <indiantreepix@googlegroups.com> > > > Dear All, > Got a glimpse this tree at a private garden this month in Kolkata. This is > the plant which we call in Bengali as “*Desi amra*” used in making chutney > and achar e.tc. I think this is scientifically known as *Spondias > dulcis*Forst. [Syn: S > *pondias cytherea* Sonn.] Kindly validate. Regards Tanay > > -- > Tanay Bose > +91(033) 25550676 (Resi) > 9830439691(Mobile) > > > > > >
