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Ø Certificate programs <http://www.thecoursesworld.com/Articles/hospitality/chef-training.html> : can be ideal if you are looking to beef up your degree in hospitality or food service, or if your wish is to work as a baker or pastry chef. Ø An associate degree <http://www.thecoursesworld.com/Articles/hospitality/chef-training.html> : can get you started as an assistant chef or line cook in a large kitchen. You may work your way up to sous-chef. Ø A bachelor's degree <http://www.thecoursesworld.com/Articles/hospitality/chef-training.html> : is typically required if you want to run the place. Executive chefs also usually need a healthy dose of experience and a burning desire to cook. >>>>> ..Read more ..<<<<< <http://www.thecoursesworld.com/Articles/hospitality/chef-training.html> [Non-text portions of this message have been removed] ------------------------------------ Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/Japanese_Language/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/Japanese_Language/join (Yahoo! ID required) <*> To change settings via email: [email protected] [email protected] <*> To unsubscribe from this group, send an email to: [email protected] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
