As promised !!
2 cups vinegar 32 0z. yellow mustard 3 cups sugar 1 tlbs salt 1/3 cup fine chopped japaleno peppers Mix all ingredients bring to boil for 5 mins stirring Add 1/2 to 1 cup flour to thicken Stirring boil 5 more mins place in sterilized jars hot water bath for 10 mins Enjoy Gary Robison
