Hi Liz, I am not sure I have ever heard of a Beds Clanger so I checked online and found the following two recipes. Was your Clanger boiled or baked and are either of these recipes anywhere close to what you remember?
Baked http://www.bedfordshire.gov.uk/LeisureAndCulture/HistoryAndHeritage/Bedfordsh ireClanger.aspx Boiled http://recipecircus.com/recipes/gijane/BRITISH/Bedfordshire_Clanger.html Wish there had been a picture. I don't remember the Cornish Pasty having a wall of pastry between the fillings but then I was only 10 and that is a long, long time ago. Janice Janice Blair Crystal Lake, 50 miles northwest of Chicago, Illinois, USA www.jblace.com http://www.lacemakersofillinois.org --- On Mon, 11/10/08, Elizabeth Ligeti <[EMAIL PROTECTED]> wrote: From: Elizabeth Ligeti <[EMAIL PROTECTED]> Subject: [lace-chat] Cornish pasties To: lace-chat@arachne.com Date: Monday, November 10, 2008, 9:03 PM They had the meat at one end and the apple at the other, Goodness, I did not know the Cornish Pasties were like that. They sound similar to a Bedfordshire Clanger - pork at one end and Jam at the other - rolled in suet pudding!! Much more classy, they say, than the Bucks Clanger - which was only the pork meat all through.!! The Beds workers thought they were better, as they had main meal and Afters in their Clangers!!!!!!!!!!!!! :)) :)) Apologies to Bucks folks!! I was brought up in Bletchley, Bucks, and went to school, and worked in Bedford - so I have a foot in each camp!!!!!!!! :)) Regards from Liz in Melbourne, Oz. [EMAIL PROTECTED] -- I am using the free version of SPAMfighter. We are a community of 5.6 million users fighting spam. SPAMfighter has removed 258 of my spam emails to date. Get the free SPAMfighter here: http://www.spamfighter.com/len The Professional version does not have this message To unsubscribe send email to [EMAIL PROTECTED] containing the line: unsubscribe lace-chat [EMAIL PROTECTED] For help, write to [EMAIL PROTECTED] To unsubscribe send email to [EMAIL PROTECTED] containing the line: unsubscribe lace-chat [EMAIL PROTECTED] For help, write to [EMAIL PROTECTED]