If you don't like paying the price for prepared hot sauces, or would rather consume it, use salt, baking soda and fresh lemon juice in equal amounts (or plain vinegar instead of the lemon juice).** There is a washing-brass-pin-recipe too - a spoonful of liquid dish detergent, the same spoonful of vinegar, and about a cup of hot water, mix in a glass vessel. Soak the pins until clean. Variations here and there on the web ;)
On Sat, Jun 9, 2012 at 11:44 AM, <hottl...@neo.rr.com> wrote: > Hello All! Worchestershire sauce of course!! There are so many little > bits & bobs of brass that I use for CQ (crazy quilting), many of which are > vintage & corroded, that it's helpful to have a handy & inexpensive > cleaning solution. Worchestershire to the rescue! > -- Bev in Shirley BC, near Sooke on beautiful Vancouver Island, west coast of Canada - To unsubscribe send email to majord...@arachne.com containing the line: unsubscribe lace y...@address.here. For help, write to arachne.modera...@gmail.com. Photo site: http://community.webshots.com/user/arachne2003/albums/most-recent
